Ya’ll look no further for an easy fast taco recipe! This recipe from The Cookie Rookie is the best I’ve made at home yet. I doubled the recipe a few weeks ago while at the beach with friends and fed 12 people! Have fun with it and enjoy! Watch Pilar and I make it below!…… Continue reading The Best Easy Delicious Good Tacos
Who doesn’t love a good ice cream cake? Here’s my favorite recipe. Best of all it’s CRAZY easy! Enjoy! Ingredients: 36 Oreos (1 standard package) 1/2 cup (115g) unsalted butter, melted 1 quart chocolate ice cream, softened 1 quart your choice flavor ice cream, softened (I used Southern Bourbon Pecan) 1 and 1/2 cups (420g)…… Continue reading Easy Ice Cream Cake Recipe for your Summer Party
Looking for a good homemade bolognese sauce? Watch how we make ours. Bonus zucchini pasta tutorial…Thanks Pilar for having us on your show, Pure Gold on TV35!
HEAVENLY OREO DESSERT Serves 10 INGREDIENTS 1 (15.35 ounce) package Double-Stuffed Oreo cookies 1/2 cup butter, melted 2 packages (3.9 ounce, each) Instant Chocolate pudding mix 3 1/4 cups cold milk 2 (8 ounce) containers Cool Whip 1 (8 ounce) block Cream cheese, softened 1 cup powdered sugar INSTRUCTIONS Take a large zip-lock bag and…… Continue reading Heavenly Oreo Dessert
Steven and I have both been sick as dogs the past two weeks. Just when we thought we had kicked our colds last Sunday, two days later it came on harder than before! We’ve had very busy weekends. Yesterday was such a fun and exciting day in Dublin. There were parades, a German Christmas festival,…… Continue reading Green Chili Pozole – Vegetarian
There is something about a good chocolate sheet cake that takes me back! Sunday church dinners weren’t complete without a nice slice of chocolate sheet cake. If you’re in the mood to recreate the experience try this recipe by Ree Drummond. It’s seriously the best. PREP TIME: 20 MinutesDIFFICULTY: EasyCOOK TIME: 20 MinutesSERVINGS: 24 ServingsIngredients:…… Continue reading Best Chocolate Sheet Cake Ever! Next Level Delicious
Here’s a southern twist on a classic Italian dish I know you will love. This is a great Fall / Winter breakfast or brunch dish that takes about 30 minutes to make and will serve 3-4 people. Uova al Purgatorio (Eggs in Purgatory) Southern Style Ingredients: 6 slices of thick bacon, crumbled 1/2 yellow onion,…… Continue reading Uova al Purgatorio (Eggs in Purgatory) – Southern Style!